Rigatoni 400g

  • 8586006398287
  • 2 - egg
  • 6
  • 192
  • 32
  • 12
  • 36
  • 1,152

It has a long tradition on the market. The designation 2-egg pasta represents the number of eggs per kilogram of flour. It is a product where tradition meets modern technology.

Ingredients: Wheat semi-coarse pasta flour, dried pasteurised egg mixture, potable water, ground curcuma.

Quantity:

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